
PRODUCT DESCRIPTION
General overview
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1 Control panel
2 Temperature control knob
3 Temperature indicator
4 Analog timer
5 Power indicator
6 Oven function control knob
7 Ventilation openings
8 Grill
9 Oven lamp
10 Rating plate
11 Fan
Oven accessories
• Wire shelf
For cookware, cake tins, roasts.
• Flat baking tray
For cakes and biscuits.
•
Deep roasting pan
To bake and roast or as pan to collect
fat.
BEFORE FIRST USE
Warning! Refer to "Safety information"
chapter.
Initial Cleaning
• Remove all parts from the appliance.
• Clean the appliance before first use.
Caution! Do not use abrasive cleaning
agents! This can damage the surface.
Refer to chapter "Care and Cleaning".
Pre-heating
1.
Set function
and maximum temper-
ature.
2. Let the appliance operate without the
food for approximately 1 hour.
3.
Set function
and maximum temper-
ature.
4. Let the appliance operate without the
food for approximately 10 minutes.
5.
Set function
and maximum temper-
ature.
6. Let the appliance operate without the
food for approximately 10 minutes.
This is to burn off the residue in the appli-
ance. The accessories can become more
hot than usually. When you pre-heat the
appliance for the first time, the appliance
can make an odour and smoke. This is the
usual effect. Make sure the airflow is suffi-
cient.
DAILY USE
Warning! Refer to "Safety information"
chapter.
Activating and deactivating the
appliance
1. Turn the knob for the oven functions to
an oven function.
electrolux 21
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