Electrolux EOK96030X Uživatelský manuál Strana 20

  • Stažení
  • Přidat do mých příruček
  • Tisk
  • Strana
    / 76
  • Tabulka s obsahem
  • KNIHY
  • Hodnocené. / 5. Na základě hodnocení zákazníků
Zobrazit stránku 19
20 electrolux operating the oven
Steam Cooking Functions
Important:The Steam Cooking func-
tions must always be set in conjunc-
tion with the clock functions Cook
time or End time (see chapter
Clock Functions Cook time /End
time ).
Important: Only water can be used
as the liquid.
A buzzing sound is heard when the
water has been used up. When more
water is added, the buzzing sound is
switched off.
Because of the automatic steam
dispersal period of approx. 5 min-
utes at the end of the cooking time
and the heating up time of
approx. 2 minutes, settings of less
than 10 minutes have little effect.
Steam will also escape when the door is
opened.
Steam Cooking
1. Water (approx. 700 ml) is not poured
directly into the steam generator, but
into the water drawer in the con-
trol panel.
The water supply lasts for approx.
30 minutes.
2. Switch the oven on using the On/
Off button.
Zobrazit stránku 19
1 2 ... 15 16 17 18 19 20 21 22 23 24 25 ... 75 76

Komentáře k této Příručce

Žádné komentáře