Electrolux EOC96851AX Uživatelský manuál

EOC96851AXEN Steam oven User Manual

5. BEFORE FIRST USEWARNING!Refer to Safety chapters.5.1 Initial CleaningRemove all accessories and removableshelf supports from the oven.Refer to &quo

Symbol / MenuitemApplicationAssisted Cook‐ingContains recommen‐ded oven settings fora wide choice ofdishes. Select a dishand start the cookingprocess.

Heating func‐tionApplicationTrue Fan +SteamTo steam dishes. Usethis function to de‐crease the length ofthe cooking time andto preserve the vita‐mins a

Heating func‐tionApplicationTurbo GrillingTo roast larger meatjoints or poultry withbones on one shelfposition. To makegratins and to brown.Steam Rege

3. Push the water drawer to its initialposition.4. Turn on the oven.5. Set a steam heating function and thetemperature.6. If necessary, set the functi

5. Remove the connector from the valvewhen the water stops flowing.Do not use the drained waterto fill the water tank again.6.10 Heat-up indicatorWhen

3. Press or to set the necessarytime.4. Press to confirm.When the time ends, a signal sounds.The oven turns off. The display shows amessage.5. P

The core temperaturesensor must stay in the meatand in the socket during thecooking.1. Put the tip of the core temperaturesensor into the centre of th

Small indentation at the topincrease safety. Theindentations are also anti-tipdevices. The high rimaround the shelf preventscookware from slipping oft

The injector and the injector tubeCD"C" is the injector tube for steam cooking,"D" is the injector for direct steamcooking.Injecto

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS...

9.5 Steam cooking in a dietarybaking dishPut the food onto the steel grill in thebaking dish and put the lid on it.1. Put the injector tube into the s

For more information about steamcooking, refer to the cooking tables forsteam cooking in the chapter "Hints andTips".10. ADDITIONAL FUNCTION

4. Press to confirm.If the Pyrolysis functionworks, the door is lockedand the symbol of a keycomes on in the display.To turn off the function, press

11. HINTS AND TIPSWARNING!Refer to Safety chapters.The temperature and bakingtimes in the tables areguidelines only. Theydepend on the recipes andthe

Food Conventional Cook‐ingTrue Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionButtermilkcheese‐cake170

Food Conventional Cook‐ingTrue Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionEclairs -two levels- - 17

Food Conventional Cook‐ingTrue Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionScones 200 3 190 3 10 - 2

Food Conventional Cook‐ingTrue Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionPork 180 2 180 2 90 - 120

Food Conventional Cook‐ingTrue Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionTuna fish /Salmon190 2 17

PorkFood Tempera‐ture (°C)Time (min)Shoulder,neck, hamjoint, 1 - 1.5kg160 - 180 90 - 120Chop, sparerib, 1 - 1.5kg170 - 180 60 - 90Meat loaf,0.75 - 1 k

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible f

Food Accessories Temperature(°C)Shelf po‐sitionTime (min)Pizza, frozen,0.35 kgwire shelf 220 2 10 - 15Swiss roll baking tray or drippingpan170 2 25 -

Food Accessories Temperature(°C)Shelf po‐sitionTime (min)Vegetables,mediterrean0.7 kgbaking tray or drippingpan180 4 25 - 3011.7 Slow CookingUse this

Food Quantity(kg)Defrostingtime (min)Further defrost‐ing time (min)CommentsGateau 1.4 60 60 -11.9 PreservingUse only preserve jars of the samedimensio

VegetablesFor one tray use the third shelf position.For 2 trays use the first and fourth shelf position.Food Temperature (°C) Time (h)Beans 60 - 70 6

Food Tempera‐ture (°C)Time (min) Shelf po‐sitionCommentsBrioches1)180 15 - 20 3 (2 and4)In a baking tray1) Preheat the oven for 10 minutes.FlansPrepar

Food Tempera‐ture (°C)Time (min)Casserole /Gratin 15 - 25Pasta andsauce 10 - 15Side dishes(e.g. rice,potatoes,pasta) 10 - 15One-platedishes 10 - 1

Food Temperature (°C) Time (min) Shelf posi‐tionCommentsPizza (thincrust)200 - 220 15 - 25 1 In a baking trayPizza (with alot of topping)200 - 220 20

Food Quanti‐ty (kg)Tempera‐ture (°C)Time (min) Shelf position CommentsRye bread 1.0 180 - 200 50 - 70 2 1 - 2 pieces,500 g foreach pieceFocaccia - 190

Food Function Acces‐soriesShelfposi‐tionTem‐pera‐ture(°C)Time (min) CommentsApple pie True FanCooking /Fan Cook‐ingWireshelf2 160 70 - 90 Use 2 tins (

Food Function Acces‐soriesShelfposi‐tionTem‐pera‐ture(°C)Time (min) CommentsBeef bur‐ger6 pieces,0.6 kgGrill Wireshelf anddrippingpan4 max. 20 - 30 Pu

• Always use oven gloves to remove or put inaccessories or ovenware.• Before carrying out any maintenance, disconnect theappliance from the power supp

21Install the removed accessories in theopposite sequence.The retaining pins on thetelescopic runners mustpoint to the front.12.4 CleaningCAUTION!Remo

After some time, you can have limedeposits in your oven. To prevent this,clean the parts of the oven that generatethe steam. Empty the tank after each

3. Find the hinge to the left side of thedoor.4. Lift and turn the lever fully on the lefthinge.5. Close the oven door halfway to thefirst opening pos

Check for the symbol / printing on theside of the glass panel, each of the glasspanels looks different to make thedisassembly and assembly easier.When

Problem Possible cause RemedyThe oven does not heatup.The necessary settings arenot set.Make sure that the settingsare correct.The oven does not heatu

Problem Possible cause RemedyThe appliance is activatedand does not heat up. Thefan does not operate. Thedisplay shows "Demo".The demo mode

min. 55020595+-118590min. 56059458911421548357060520602019852314.2 Securing the appliance tothe cabinetAB14.3 Electrical installationThe manufacturer

16. ENERGY EFFICIENCY16.1 Energy savingThe oven contains featureswhich help you save energyduring everyday cooking.General hintsMake sure that the ove

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• All electrical connections should bemade by a qualified electrician.• The appliance must be earthed.• Make sure that the parameters on therating pla

• This appliance is for cookingpurposes only. It must not be used forother purposes, for example roomheating.• Always cook with the oven doorclosed.•

• Small pets can also be highlysensitive to the localized temperaturechanges in the vicinity of all PyrolyticOvens when the Pyrolytic selfcleaning pro

• Telescopic runnersFor shelves and trays.• Dietary baking dishFor the steam cooking functions.4. CONTROL PANEL4.1 Electronic programmer1 112 4 63 9 1

SensorfieldFunction Comment10Minute Minder To set the function: Minute Minder.11OK To confirm the selection or setting.4.2 DisplayADEB CA. Heating fun