Electrolux EMS30400OX Uživatelský manuál stáhnout pdf (Strana 26)

Symbol Function Description

5

— Display

Shows the settings and current

time.

6

Clock button To set the clock.

7

Stop / Clear button

To deactivate the appliance or de-

lete the cooking settings.

8

Start / +30 sec but-

ton

To start the appliance or increase

the cooking time for 30 seconds at

full power.

The cooking time increases by 30

seconds with each additional press

of the button.

9

— Setting knob

To set the cooking time, weight or

function.

6. DAILY USE

WARNING!

Refer to the Safety chapters.

6.1 Activating and deactivating

the appliance

1.

Press the button with the function you

want to activate.

2.

Press to choose the power level,

if necessary.

3.

Turn the Setting knob to set the de-

sired time.

4.

Press to confirm and activate the

appliance.

5.

To deactivate the appliance you can:

– wait until the appliance deactivates

automatically when the time comes

to an end.

– open the door. The appliance stops

automatically. Close the door to

continue cooking. Use this option

to inspect the food.

–

press

.

CAUTION!

Do not let the appliance operate

when there is no food in it.

6.2 General information about

using the appliance

General:

• After you deactivate the appliance, let

the food stand for some minutes.

• Remove the aluminium foil packaging,

metal containers, etc. before you pre-

pare the food.

Cooking:

• If possible, cook food covered with ma-

terial suitable for use in the microwave.

Only cook food without a cover if you

want to keep it crusty

• Do not overcook the dishes by setting

the power and time too high. The food

can dry out, burn or catch fire in some

places.

• Do not use the appliance to cook eggs

or snails in their shells, because they

can explode. With fried eggs, pierce the

yolks first.

• Prick food with "skin" or "peel", such as

potatoes, tomatoes, sausages, with a

fork several times before cooking so

that the food does not explode.

• For chilled or frozen food, set a longer

cooking time.

26

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