EOC5651CAXEN Oven User Manual
Oven func‐tionApplicationPizza SettingTo bake pizza. To makeintensive browning anda crispy bottom.ConventionalCooking(Top / BottomHeat)To bake and roa
6.3 Setting a heating function1. Turn the knob for the heatingfunctions to select a heating function.2. Turn the control knob to select thetemperature
3. Press or to set the currentminutes.4. Press to confirm or the set time ofday will be saved automatically after5 seconds.The display shows the
8. USING THE ACCESSORIESWARNING!Refer to Safety chapters.8.1 Using the core temperaturesensorThe core temperature sensor measuresthe core temperature
• three times - the display showsthe set oven temperature; ifdesired, it can be modified within5 seconds. This info is availableonly during the heatin
Deep pan:Put the deep pan on the telescopicrunners.Wire shelf and deep pan together:Place the wire shelf and the deep pantogether on the telescopic ru
The signal sounds. SAFE and appearon the display. The door is locked.The symbol appear onthe display also whenPyrolysis function operates.To turn
10.1 Cooking recommendationsYour oven may bake or roast differentlyto the oven you had before. The belowtables provide you with the standardsettings f
10.5 Baking on one level:Baking in tinsFood Function Temperature(°C)Time (min) Shelf positionRing cake /BriocheTrue FanCooking150 - 160 50 - 70 1Madei
Food Function Tempera‐ture (°C)Time(min)Shelf po‐sitionFruit flans made with shortpastryTrue Fan Cooking 160 - 170 40 - 80 3Yeast cakes with delicatet
CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS...
Food Function Temperature(°C)Time (min) Shelf positionVegetables augratin1)Turbo Grilling 160 - 170 15 - 30 1Baguettes top‐ped with mel‐ted cheeseTrue
Food Accessories Temperature(°C)Shelf po‐sitionTime (min)Shashlik, 0.5kgbaking tray or drippingpan190 3 35 - 45Cookies, 16piecesbaking tray or drippin
Food Temperature(°C)Time (min) Shelf position2 positions 3 positionsBiscuits madewith spongemixture160 - 170 25 - 40 1 / 4 -Biscuits madewith egg whit
Food Temperature (°C) Time (min) Shelf positionPiroggen (Russianversion of calzone)180 - 2001)15 - 25 21) Preheat the oven.2) Use a deep pan.10.10 Roa
Food Quantity(kg)Function Tempera‐ture (°C)Time (min) Shelf posi‐tionPork knuckle(precooked)0.75 - 1 Turbo Grill‐ing150 - 170 90 - 120 1VealFood Quant
Food Quantity(kg)Function Tempera‐ture (°C)Time (min) Shelf posi‐tionDuck 1.5 - 2 Turbo Grill‐ing180 - 200 80 - 100 1Goose 3.5 - 5 Turbo Grill‐ing160
Food Temperature (°C) Time (min) Shelf positionPizza, frozen 200 - 220 15 - 25 2Pizza American,frozen190 - 210 20 - 25 2Pizza, chilled 210 - 230 13 -
Food Quantity(kg)Defrostingtime (min)Further de‐frostingtime (min)CommentsCream 2 x 0.2 80 - 100 10 - 15 Whip the cream when still slight‐ly frozen in
10.16 Drying - True FanCookingCover trays with grease proof paper orbaking parchment.For a better result, stop the oven halfwaythrough the drying time
Mutton / lambFood Food core tem‐perature (°C)Leg of mutton 80 - 85Saddle of mutton 80 - 85Roast lamb / Legof lamb70 - 75GameFood Food core tem‐peratur
1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible f
Multilevel Baking. BiscuitsFood Function Temperature(°C)Time(min)Shelf posi‐tion2 po‐si‐tions3 po‐si‐tionsShort bread / PastryStripesTrue Fan Cooking
2. Pull the rear end of the shelf supportaway from the side wall and removeit.21Install the removed accessories in theopposite sequence.The retaining
2. Fully press the clamping levers (A)on the two door hinges.AA3. Close the oven door to the firstopening position (approximately 70°angle).4. Hold th
2. Clean the glass cover.3. Replace the lamp with a suitable 300°C heat-resistant lamp.4. Install the glass cover.12. TROUBLESHOOTINGWARNING!Refer to
Problem Possible cause RemedySteam and condensationsettle on the food and inthe cavity of the oven.You left the dish in theoven for too long.Do not le
13. ENERGY EFFICIENCY13.1 Product Fiche and information according to EU 65-66/2014Supplier's name ElectroluxModel identification EOC5651CAXEnergy
Moist Fan BakingFunction designed to save energy duringcooking.When you use this function the lampautomatically turns off after 30 seconds.14. ENVIRON
ENGLISH 37
www.electrolux.com38
ENGLISH 39
• Always use oven gloves to remove or put inaccessories or ovenware.• Before carrying out any maintenance, disconnect theappliance from the power supp
www.electrolux.com/shop867344926-A-272018
2.2 Electrical connectionWARNING!Risk of fire and electricshock.• All electrical connections should bemade by a qualified electrician.• The appliance
• Discoloration of the enamel orstainless steel has no effect on theperformance of the appliance.• Use a deep pan for moist cakes. Fruitjuices cause s
cleaning operation of all PyrolyticOvens and can be also a source forlow level harmful fumes.• Fumes released from all PyrolyticOvens / Cooking Residu
3.2 AccessoriesWire shelfFor cookware, cake tins, roasts.Grill- / Roasting panTo bake and roast or as a pan to collectfat.TrivetFor roasting and grill
Sensor field / Button Function DescriptionTEMPERA‐TURETo check the oven temperature or thetemperature of the core temperaturesensor (if applicable). U
Komentáře k této Příručce