Electrolux EKD60750X Uživatelský manuál Strana 1

user manualCookerEKD60750

9Electrical connectionsAny work required on the cooker must be carried out by a QUALIFIED EXPERT. Any work carried out by non-qualified people can mea

10Safety featuresFunction lockAs security to prevent unauthorised use of the hob.ENGAGING THE FUNCTION LOCK1. Press the On/Off button .2. Press until

11The cooling fanThe cooker is fitted with a cooling fan. The purpose of the fan is to keep the appliance cool.The cooling fan starts automatically wh

12Description of productCooker1 Ceramic hob2 Control panel3Oven4 Storage drawer5 PlinthOven1 Top heat element2 Heating element3 Oven lighting, 40W4 Me

13Before using for the first timeSetting the clock When the power to the oven is connected, a clock symbol flashes until you have set the time on th

14Heat the oven emtyKeep children under supervision! The cooker becomes very hot. Do not forget to remove all packingmaterial from inside the oven.The

15Telescopic runnersTo prevent scratches during transport, the telescopic runners are covered with a protective coating when delivered. This coating m

16Using grids, baking plates and roasting panIt is important for the oven grid, the shelves and the roasting pan to be fixed between the stops in the

17Using the induction hobThe hob has four heating zones. They are heated with the aid of a magnetic field, i.e. INDUCTION. This means that • cooking t

18Never use a cracked plate or an oven with a cracked timer glass.Liquids could, if they boil over, or during cleaning, penetrate down into the live e

19Check that• the pan or frying-pan has a magnetic bottom. • the pan or frying-pan is not too small.2 Choose the desired setting with or .

20Choice of cooking utensilsUse only pans that are intended for use with a ceramic glass hob and oven. When choosing a pan or frying-pan for the hob,

21Safety switch-off of the cooking zonesIf one of the cooking zones is not switched off after a certain time or the heating setting is not changed, th

22• Note! There is risk of burns as long as the residual heat warner is alight.• Note! In the event of a power cut, the symbol goes out and thereby

23Touch panel functionsIn order to activate a function, hold one finger on the desired area until the associated control lamp lights up or goes out an

24Selection of heat retentionAll four cooking zones are fitted with a heat retention setting .Use area to set the heat retention position .Choose S

25The Automax functionThis cooker is fitted with a special automatic heating system called Automax.The function is engaged each time you wish to use i

26Here is a little advice concerning the right heating setting and suitable heating zone. Each zone corresponds to a number in the tables (SEE ILLUSTR

27Switching off a cooking zoneTo switch off the heat retention setting, press at the same time and or zero the area with .Using the hob with activ

28Disengaging the function lock1. Switch on the cooking zonesIf the function lock is activated, this is shown .2. Press the area “Function lock” for

2Welcome to the world of Electrolux You’ve chosen a first class product from Electrolux, which hopefully will provide you with lots of pleasure in the

29Automatic safety switch-offThe cooking zones in which you want to use automatic safety switch-off must be turned on.1. Choose the zone for which aut

30Re-setting continues by setting or in the Timer area.When the set cooking time is reached, the cooking zone is switched off automatically, an ac

31Signal clockThe hob must be connected but no cooking zones may be switched on.1. Press the Timer area .The Timer display shows 2. Set the desired t

322. To remove the function lock again, press “Function lock” again for about one second. the symbol goes out and the earlier heating setting is sho

33Using the ovenIt is normal for steam and condensation to form on the oven door. This condensation is from the food being cooked and does not influen

34Oven displayUSER INSTRUCTIONS• Switch on the oven by pressing .• When the selected function lights up, the oven starts to heat up.• The user time s

35Choice of oven functions1 Start the oven with the button.2 Press or until the desired oven function lights up in the display.• A temperature s

36Switch off the ovenSwitch off the oven by pressing the button.Heat indicatorHEATING UPWhen the oven function has been selected, the indicator star

37 The signal clockTo programme a time. A signal sounds when the time has expired.This function has no effect on the oven.1. Press . The clock symbol

38 Cooking timeUse this function to determine how long you want the food to be in the oven.1. Press . The lamp lights up.2. Select the oven function

3ContentsSafety ... 4Installation ...

39 Stop timeHere you set the time that you want the oven to switch off.1. Press . The lamp lights up.2. Choose oven function and temperature. Press

40Cooking time and Stop time Cooking time and Stop time can be used simultaneously.1. Press . The lamp lights up.2. Select oven function and te

41Other functionsYOU CAN SAVE ENERGY BY Switching off the displayPress the and buttons simultaneously until the display disappears.The next time t

42Practical useNever place aluminium foil, a roasting pan or a shelf directly on the bottom of the oven. If the bottom heater is blocked, the enamel c

43 Baking with hot airWith HOT AIR, baking becomes more rational, since two plates used at the same time in the oven means a shorter overall baking ti

44 RoastingRoasting in the oven is convenient and practical with both TOP AND BOTTOM HEATING and HOT AIR. Beef steaks, such as roast beef and fillets,

45SETTINGThis is how to use the roasting thermometer:1 Stick the thermometer into the meat.2 Push the cover cap aside and connect the thermometer into

46To check or change the temperature• Press until the roasting thermometer function flashes and the chosen temperature shows in the display.• If y

47the oven while thick spare ribs, etc. should be placed in the lower part of the oven.Select and set the desired temperature, max. 250ºC. Start gri

48 Heat retention settingTo keep food warm. Drying/ThawingFor thawing frozen food. ThawingWhen thawing meat, fish and glazed or filled baked products,

4Safety Cooker development has progressed rapidly. You cannot always use your new cooker in the same way as your old one. For this reason, you should

49Cleaning and careDo not use a steam cleaner to clean the cooker!Cleaning the cookerThe easiest way to clean the oven is by using a clean cloth, hot

50Cleaning the ceramic hobImmediately after use (while the plate is still hot) clean with the blade scraper to remove sugar and spills with a high sug

51The blade scraperKEEP THE BLADE SCRAPER OUT OF THE REACH OF CHILDREN. Use the blade scraper with care, the blade is extremely sharp.Use the scraper

52Cleaning the ovenIn order to facilitate cleaning, the step units or baking plate rails should be removed, see page 56.Removing the baking plate rail

53THE SMOOTH ENAMELThe following should be done if the oven bottom is very dirty:1 Spill or boil-over that has become stuck can be loosened with a spa

54Fitting the oven door1 Make sure that the hinge unit is in its parking position.2 Insert the hinge unit in the slot on the door. Press down until t

55REMOVING THE CENTRAL GLASS IN THE DOOR1 Grasp the central glass pane at its lower edge and push it towards the oven door handle, until it is free at

56Oven step unitsIt is possible to remove the oven step units on both the right and left side walls to make it easier to clean the side walls.REMOVING

57Super Clean accessoriesThese accessories have a dirt-repellent coating and a long life if they are treated correctlyNOTE! Do not place SUPER CLEAN a

58Oven lightingNOTE! Before you change the bulb, make sure that the cooker is disconnected from the mains.For cookers with a cable, pull out the plug.

5If you have a pacemaker, we suggest however that you CONTACT YOUR DOCTOR for advice. If there is any doubt whatsoever, we recommend that you DO NOT u

595 Press the protective glass into position again and fit the step units.Storage drawerNOTE! Do not keep chemicals or cleaning agents in the storage

60Technical DataWe reserve the right to make changes. This appliance meets the requirements of EC Directives 89/336/EEC and 73/23/EEC.EKD60750Width (m

61European guaranteeThis appliance is guaranteed by Electrolux, in each of the countries listed in the following page, for the period specified in the

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63Practical advice and tipsProblems Cause RemedyBread/yeasted doughs, sponge cakes turn out flat.If the oven temperature is too low, the mixture can r

64The cakes/oven dishes are too brown. If the oven temperature is too high, the cakes/oven dishes can be browned too much before they are completely c

65Problems and remediesNever do anything to the cooker that could cause injury to people or damage the product. Below you will find suggestions as to

66Disposal1 Disconnect the cooker from the wall outlet. 2 Cut the cable as close to the back of the cooker as possible.3 Deactivate the door lock s

6Installation Any work required on the cooker must be carried out by a QUALIFIED EXPERT. The cooker is heavy. Edges and corners, with which you do not

www.electrolux.com349 52 99-01/B - 02/2008

7Adjusting the height of the baseIf you wish to adjust the height, please read the following points before you start.1 Lay down the cooker gently (SEE

8The anti-tip guardThe anti-tip guard must be fitted to prevent the cooker from tipping over with abnormal loads. The anti-tip guard only works when t