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Strany 1 - EOB3400DOX

EOB3400DOXEN Oven User Manual

Strany 2 - CUSTOMER CARE AND SERVICE

6.2 Setting and changing thetimeYou must set the time before youoperate the oven.The flashes when you connect theappliance to the electrical supply,

Strany 3 - 1.2 General Safety

7. USING THE ACCESSORIESWARNING!Refer to Safety chapters.7.1 Inserting the accessoriesWire shelf:Push the shelf between the guide bars ofthe shelf sup

Strany 4 - 2. SAFETY INSTRUCTIONS

9. HINTS AND TIPSWARNING!Refer to Safety chapters.The temperature and bakingtimes in the tables areguidelines only. Theydepend on the recipes andthe q

Strany 5 - ENGLISH 5

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionButtermilkcheese‐cake170 1 1

Strany 6 - 2.7 Service

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionBiscuits /pastrystripes -thr

Strany 7 - 4. BEFORE FIRST USE

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionBreadrolls 1)190 2 180 2 (2

Strany 8 - 5. DAILY USE

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionEnglishroast beef,medium210

Strany 9 - 6. CLOCK FUNCTIONS

Food Quantity Tempera‐ture (°C)Time (min) Shelf po‐sitionPieces (g) 1st side 2nd sideFilletsteaks4 800 max. 12 - 15 12 - 14 4Beefsteaks4 600 max. 10 -

Strany 10

PorkFood Quantity (kg) Temperature(°C)Time (min) Shelf posi‐tionShoulder, neck,ham joint1 - 1.5 160 - 180 90 - 120 1 or 2Chop, spare rib 1 - 1.5 170 -

Strany 11 - 8. ADDITIONAL FUNCTIONS

9.8 Drying - True Fan Cooking• Cover trays with grease proof paperor baking parchment.• For a better result, stop the ovenhalfway through the drying t

Strany 12 - 9. HINTS AND TIPS

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS...

Strany 13 - ENGLISH 13

10.3 Cleaning the door gasket• Regularly do a check of the doorgasket. The door gasket is around theframe of the oven cavity. Do not usethe appliance

Strany 14

4. Put the door on a soft cloth on astable surface.5. Hold the door trim (B) on the topedge of the door at the two sides andpush inwards to release th

Strany 15 - ENGLISH 15

11.1 What to do if...Problem Possible cause RemedyThe oven does not heatup.The oven is deactivated. Activate the oven.The oven does not heatup.The clo

Strany 16 - 9.6 Grilling

12.1 Building In5941657321548min. 55020600min. 5605585891145943555821548min. 5502058959411416573590min. 5605943512.2 Securing the appliance tothe cabi

Strany 17 - 9.7 Turbo Grilling

13. ENERGY EFFICIENCY13.1 Product Fiche and information according to EU 65-66/2014Supplier's name ElectroluxModel identification EOB3400DOXEnergy

Strany 18

ENGLISH 25

Strany 21 - 11. TROUBLESHOOTING

www.electrolux.com/shop867339292-B-482016

Strany 22 - 12. INSTALLATION

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible f

Strany 23 - 12.4 Cable

• Always use oven gloves to remove or put inaccessories or ovenware.• Before maintenance cut the power supply.• Ensure that the appliance is switched

Strany 24 - 14. ENVIRONMENTAL CONCERNS

cable. Should the mains cable need tobe replaced, this must be carried outby our Authorised Service Centre.• Do not let mains cables touch orcome near

Strany 25 - ENGLISH 25

2.4 Care and cleaningWARNING!Risk of injury, fire, ordamage to the appliance.• Before maintenance, deactivate theappliance and disconnect the mainsplu

Strany 26

3. PRODUCT DESCRIPTION3.1 General overview87119105412331 64 521Control panel2Knob for the oven functions3Power lamp / symbol4Electronic programmer5Kno

Strany 27 - ENGLISH 27

5. DAILY USEWARNING!Refer to Safety chapters.5.1 Activating and deactivatingthe applianceIt depends on the model ifyour appliance has lamps,knob symbo

Strany 28 - 867339292-B-482016

Oven function ApplicationTrue Fan Cook‐ingTo bake on up to three shelf positions at the sametime and to dry food. Set the temperature 20 - 40 °Clower

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