Electrolux EKC603602X Uživatelský manuál Strana 9

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5.1 Heat setting
Knob Function
0 Off position
1 - 9 Heat settings
(1 - lowest heat setting, 9 -
highest heat setting)
1.
Turn the knob to a necessary heat
setting.
2.
To stop the cooking, turn the knob to
the 0 position.
Use the residual heat to decrease
energy consumption. Deactivate
the cooking zone approximately 5
- 10 minutes before the cooking is
completed.
5.2 Use of the double zone
WARNING!
To set double zone on turn the
control knob with the double zone
to the right (do not turn it thought
the stop position).
1.
Turn the control knob to the right - to
position "9".
2.
Turn the control knob slowly to sym-
bol
until you can hear a click.
At this time the two cooking zones
are on.
3.
To set necessary heat setting refer to
"Heat settings".
5.3 Residual heat indicator
The residual heat indicator comes on
when a cooking zone is hot.
WARNING!
Risk of burns from residual heat!
6. HOB - HELPFUL HINTS AND TIPS
WARNING!
Refer to the Safety chapters.
6.1 Cookware
The bottom of the cookware
must be as thick and flat as
possible.
Cookware made of enamelled
steel and with aluminium or
copper bottoms can cause dis-
coloration on glass ceramic sur-
face.
6.2 Energy saving
If possible, always put the lids
on the cookware.
Put cookware on a cooking
zone before you start it.
Stop the cooking zones before
the end of the cooking time to
use residual heat.
The bottom of pans and cook-
ing zones must have the same
dimension.
6.3 Examples of cooking
applications
The data in the table is for guidance only.
Heat
set-
ting
Use to: Time Hints
1 Keep cooked foods warm as re-
quired
Cover
ENGLISH 9
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