Electrolux EOC5654ANX Uživatelský manuál

EOC5654ANXEN Oven User Manual

Oven func‐tionApplicationMoist FanBakingThis function is de‐signed to save energyduring cooking. For thecooking instructions re‐fer to "Hints and

CAUTION!Do not refill the cavityembossment with waterduring cooking or whenthe oven is hot.2. Put food in the oven and close theoven door.3. Set the f

Clock func‐tionApplication00:00COUNT UPTIMERIf you do not set anyother clock function theCOUNT UP TIMER au‐tomatically monitor howlong the oven works.

7.6 Setting the MINUTEMINDERMinute minder can be both set when theoven is turned on and off.1. Press again and again until and"00" flash i

core temperature flash. The signalsounds for 2 minutes.5. Press any button or open the ovendoor to stop the signal.6. Remove the plug of the coretempe

8.3 Telescopic RunnersKeep the installationinstructions for thetelescopic runners for futureuse.With telescopic runners you can put inand remove the s

When you turn the knob for the ovenfunctions, the oven stops.When you turn off the oven while theFunction Lock is on, the Function Lockswitches automa

If you use two baking trays at the sametime, keep one empty level betweenthem.Cooking meat and fishUse a deep pan for very fatty food toprevent the ov

Food Tempera‐ture (°C)Time(min)Roast beef 200 50 - 60Chicken 210 60 - 80Food Tempera‐ture (°C)Time(min)Roast pork 180 65 - 8010.3 Baking and roastingC

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionSmallcakes -two lev‐els1)- -

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS...

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionVictoriasand‐wich1)170 1 160

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionCannello‐ni1)180 - 190 2 180

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionPheasant 190 2 175 2 90 - 12

Food Tempera‐ture (°C)Time (min)Roast beefor fillet, rare190 - 200 5 - 6Roast beefor fillet, me‐dium180 - 190 6 - 8Roast beefor fillet, welldone170 -

Food Accessories Temperature(°C)Shelf po‐sitionTime (min)Sweet rolls, 12piecesbaking tray or drippingpan180 2 20 - 30Rolls, 9 pieces baking tray or dr

Food Accessories Temperature(°C)Shelf po‐sitionTime (min)Poached vege‐tables, 0.4 kgbaking tray or drippingpan180 3 35 - 45Vegetarianomelettepizza pan

Food Temperature (°C) Time (h)Vegetables for sour 60 - 70 5 - 6Mushrooms 50 - 60 6 - 8Herbs 40 - 50 2 - 3FruitFood Temperature(°C)Time (h) Shelf posit

Food Function Acces‐soriesShelfposi‐tionTem‐pera‐ture(°C)Time (min) CommentsSmallcakeTrue FanCooking /Fan Cook‐ingBakingtray3 150 -16020 - 35 Put 20 s

Food Function Acces‐soriesShelfposi‐tionTem‐pera‐ture(°C)Time (min) CommentsToast4 - 6piecesGrilling Wireshelf4 max. 2 - 3 minutesfirst side; 2 - 3min

Use maximum 6% vinegar withoutany additives.2. Let the vinegar dissolve the residuallimestone at the ambient temperaturefor 30 minutes.3. Clean the ca

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible f

To stop pyrolysis before it iscompleted, turn the knob for the ovenfunctions to the off position.6. When pyrolysis is completed, thedisplay shows the

6. Put the door on a soft cloth on astable surface.7. Hold the door trim (B) on the topedge of the door at the two sides andpush inwards to release th

3. Replace the lamp with a suitable 300°C heat-resistant lamp.4. Install the glass cover.12. TROUBLESHOOTINGWARNING!Refer to Safety chapters.12.1 What

Problem Possible cause RemedyThe display shows "C2". You want to start the Pyrol‐ysis or Defrost function, butyou did not remove thecore tem

Problem Possible cause RemedyYou want to activate thecleaning function, but thedisplay shows "C4".The Plus Steam button ispressed in.Press t

13. INSTALLATIONWARNING!Refer to Safety chapters.13.1 Building In1859458911421548595+-1min. 55020600min. 5603560208052060198523min. 55020595+-118590mi

13.2 Securing the appliance tothe cabinetAB13.3 Electrical installationThe manufacturer is notresponsible if you do notfollow the safety precautionsfr

14.2 Energy savingThe oven contains featureswhich help you save energyduring everyday cooking.General hintsMake sure that the oven door is closedprope

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ENGLISH 39

• Always use oven gloves to remove or put inaccessories or ovenware.• Before carrying out any maintenance, disconnect theappliance from the power supp

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• All electrical connections should bemade by a qualified electrician.• The appliance must be earthed.• Make sure that the parameters on therating pla

• This appliance is for cookingpurposes only. It must not be used forother purposes, for example roomheating.• Always cook with the oven doorclosed.•

• Non-stick surfaces on pots, pans,trays, utensils etc., can be damagedby the high temperature Pyrolyticcleaning operation of all PyrolyticOvens and c

For shelves and trays.4. CONTROL PANEL4.1 ButtonsSensor field / Button Function DescriptionCLOCK To set a clock function.MINUS To set the time.MINUTEM

For function: True FanCooking PLUS refer to "Dailyuse" chapter, Setting thefunction: True Fan CookingPLUS".1. Set the function and th